34 ELLIOT ST, BRATTLEBORO, VT  TEMPORARILY CLOSED . . . STAY SAFE AND SEE YOU SOON!

South Indian Favorites Made with Vermont-Fresh Ingredients

WHAT IS A DOSA?

A dosa is a rice and lentil crepe with a seductively sour, tangy flavor and airy, crisp texture. Gluten-free, dairy-free, and fermented, dosas are fun to eat and addictively delicious. Put the dosa on your bucket list, because HuffPost ranked the classic Masala Dosa as one of “10 Foods to Try Around the World Before You Die” and it is one of CNN's “World’s 50 Best Foods.”  

WHERE TO FIND US

Dosa Kitchen on Elliot

34 Elliot Street, Brattleboro, VT

TEMPORARILY CLOSED . . .

SEE YOU SOON!

In the meantime, find our Dosa Batter, Dosa Waffles, and Sambar at Wild Carrot Farm and Rebop Farm in Brattleboro and Stonewall Farm in Keene, NH.

 

CONTACT US

34 ELLIOT STREET, BRATTLEBORO, VERMONT 802-579-1901

Any questions? We'd love to hear from you.  

 

Dosa Kitchen, 34 Elliot Street,  Brattleboro, Vermont   •   802-579-1901

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Site designed with love by Lydia Burns