South Indian Favorites Made with Vermont-Fresh Ingredients
WHAT IS A DOSA?
A dosa is a rice and lentil crepe with a seductively sour, tangy flavor and airy, crisp texture. Gluten-free, dairy-free, and fermented, dosas are fun to eat and addictively delicious. Put the dosa on your bucket list, because the Huffington Post ranked it as one of “10 Foods to Try Before You Die” and it is one of CNN's “World’s 50 Best Foods.”
WHERE TO FIND US
Dosa Kitchen on Elliot
34 Elliot Street, Brattleboro, VT
TAEKOUT ORDERS ONLY
SATURDAY + SUNDAY 12-4
when joining together
is safe again
34 ELLIOT STREET, BRATTLEBORO, VERMONT 802-579-1901
Any questions? We'd love to hear from you.
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