34 ELLIOT ST, BRATTLEBORO, VT • TEMPORARILY CLOSED FOR THE WINTER. STAY SAFE AND SEE YOU IN THE SRPING!
South Indian Favorites Made with Vermont-Fresh Ingredients
WHAT IS A DOSA?
A dosa is a rice and lentil crepe with a seductively sour, tangy flavor and airy, crisp texture. Gluten-free, dairy-free, and fermented, dosas are fun to eat and addictively delicious. Put the dosa on your bucket list, because the Huffington Post ranked it as one of “10 Foods to Try Before You Die” and it is one of CNN's “World’s 50 Best Foods.”
WHERE TO FIND US
Dosa Kitchen on Elliot
34 Elliot Street, Brattleboro, VT
TEMPORARILY CLOSED FOR THE WINTER. STAY SAFE AND WE'LL SEE YOU IN THE SPRING!
In the meantime, find our Dosa Batter, Dosa Waffles, and Sambar at Wild Carrot Farm and Rebop Farm in Brattleboro and Stonewall Farm in Keene, NH.
34 ELLIOT STREET, BRATTLEBORO, VERMONT 802-579-1901
Any questions? We'd love to hear from you.
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